FORMULASI SABUN CUCI PIRING DENGAN EKSTRAK BUBUK KOPI

Ayu Sridevi, Nova Deswita

Abstract


The research has conducted on the formulation of dish soap with coffee powder extract. The extraction was using maceration method with 96% ethanol solvent. Indirectly, there is a need for novelty innovations to proceed the products that are widely distributed in Indonesia is to be used as one of the ingredients of medicine. One of them is by combining with the dish soap formulation. Therefore, by combining coffee powder extract into a dish soap formulation can provide the best quality of cleanliness.

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References


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